February 7, 2020

How flexitarians are changing the food industry

How flexitarians are changing the food industry

Last year, the value of UK free-from market reached £837 million, a growth of 133% between 2013 and 2018. In addition, the UK organic market is now worth £2.4 billion, following eight consecutive years of growth. Flexitarians and their changing eating preferences are now starting to change the food industry. Flexitarians are here to stay More and more consumers are proactively avoiding certain ingredients. They are doing so for medical reasons, healthier lifestyle choices, ethical or environmental concerns. Conscious ethical consumers are shifting from their established approach to shopping and want to know more about how and where our food …

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MozzaRisella at BioFach, the world’s largest trade for organic food and agriculture

Between 12th and 15th February MozzaRisella, the vegan cheese alternative producer will be exhibiting in Nuremberg, Germany at BioFach, the world’s largest trade for organic food and agriculture. The event brings together almost 3000 exhibitors and over 45 000 trade visitors from around 130 countries. BioFach is the place to be for people who share interest in organic food and who believe organic is more than a label or certification – it stands for quality and commitment to the responsible use of nature’s resources. “MozzaRisella is delighted to exhibit at the show and to bring our organic sprouted brown rice products in …

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