7 reasons why choose a plant-based diet

According to Kantar, 66 million British consumers ate 150 million vegan meals last year and one of the most notable consumer trends last year was the shift to a more plant-based diet. More and more consumers are proactively avoiding certain ingredients, driven by medical reasons, healthier lifestyle choices, ethical or environmental concerns.

By |2020-04-15T18:39:19+01:00August 20th, 2019|blog|Comments Off on 7 reasons why choose a plant-based diet

Brown rice sprouts: The next superfood set to shake up plant-based innovation?

https://www.foodnavigator.com/Article/2019/07/18/Brown-rice-sprouts-The-next-superfood-set-to-shake-up-plant-based-innovation

By |2020-04-15T18:40:24+01:00August 20th, 2019|What they said|Comments Off on Brown rice sprouts: The next superfood set to shake up plant-based innovation?

Vegan mozzarella: is the holy grail of pizza toppings finally here?

https://www.theguardian.com/lifeandstyle/wordofmouth/2014/sep/18/vegan-mozzarella-pizza-topping-mozzarisella

By |2020-04-15T18:21:15+01:00August 6th, 2019|What they said|Comments Off on Vegan mozzarella: is the holy grail of pizza toppings finally here?

How MozzaRisella is driving food innovation through organic agriculture

Here at MozzaRisella we carry out the mission of finding what’s best for people and nature. Herbicides used in soil have the ability to temporarily increase production, however, their use comes with consequences. The fields, products, and the air get polluted. Organic agriculture offers a fundamental step in creating safety and transparency. It

By |2020-04-15T18:41:44+01:00August 6th, 2019|blog|Comments Off on How MozzaRisella is driving food innovation through organic agriculture
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